Nourish Chakki Fresh Atta is a type of whole wheat flour that is ground in a traditional stone mill, thereby preserving the wheat’s natural nutritional value and flavour. This flour is ideal for producing Indian breads such as roti and paratha. Chakki fresh atta is a better alternative than refined wheat or white flour. It comprises whole wheat grains high in fibre, protein, and essential minerals. This means Chakki fresh atta is healthier than conventional wheat flour and has a more robust and authentic flavour.
Key Benefits
- Enriched with just pure whole wheat and no maida
- Stone Grind Technology
- Wheat Bran
- Iron & Calcium Rich
Nutritional Value per 100 gm
Calories – 368 kcal
Total Fat – 1.7 g
Cholesterol – 0 mg
Sodium – 2.2 mg
Potassium – 350 mg
Total Carbohydrate – 76.1 g
Dietary Fibres – 11.4 g
Sugar – 4.8 g
Protein – 12.1 g
Iron – 3.7 mg
Calcium – 39 mg
Magnesium – 112 mg
Storage
- You must store it in an airtight container.
- If you use it occasionally, then store it in a fridge or a freezer.
- Keep it away from moisture to avoid spoilage.Â
Usage
- You can use Nourish Chakki Fresh Atta to make Indian breads like Rotis, Parathas and Puris.Â
- It is also commonly used to make snacks like cakes, biscuits, pizza bases and pasta.Â
Pooja –
The best chakki fresh atta I have come across.
Helps in making soft chapattis.
Pooja –
Priyanka Sharma –
Have been using this chakki fresh atta for a while now, it is of 100% good quality and very economical in terms of the price.
Priyanka Sharma –
Vikram –
Very affordable and good quality atta
Vikram –
Ahmar –
Someone suggested Nourish products to me and I have tried a few of their products, including chakki fresh atta.
Must say they are really killing it with their quality.
Ahmar –